+30 Nut Granola Keto Recipe Ideas


+30 Nut Granola Keto Recipe Ideas. On the surface, it might seem exacting, but. In a small bowl, combine maple syrup, ghee, vanilla extract, cinnamon, and salt.

Keto Granola Low Carb / Sugar Free / Grain Free Breakfast & Snack
Keto Granola Low Carb / Sugar Free / Grain Free Breakfast & Snack from lifemadesweeter.com

Combine the coconut, nuts and seeds in a mixing bowl, set aside. Pour the egg white and vanilla over the keto granola mixture and stir together. It's super easy and stores well in the pantry.

In A Medium Bowl, Combine Almonds, Macadamia Nuts, Pistachio Nuts, And Flaxseed Meal.


Preheat the oven to 350 degrees f. Mix together all the ingredients (almonds, cashews, brazil nuts, pumpkin seeds, chia seeds, cacao nibs, coconut flakes) to make this keto granola recipe. Remove from the oven, stir and cool completely and break up large clumps before storing in an airtight container.

Pour The Egg White And Vanilla Over The Keto Granola Mixture And Stir Together.


In a small bowl, combine maple syrup, ghee, vanilla extract, cinnamon, and salt. We recommend starting with coconut flakes and harder nuts (i.e., the almonds in this recipe), followed by softer nuts like pecans, and finally the seeds. Mix all ingredients together and spread evenly on the baking sheet.

We Used Our Dried Star Fruit Recipe To Make This As A Low Carb Substitute For A Tropical Fruit Granola.


Pour over nut mixture and stir to coat. Start by preheating the oven to 180c/350f. This keto nut granola, is sweet, chewy and has dried star fruit for a low carb fruit and nut granola.

Preheat The Oven To 250 Degrees F.


In a seperate bowl, combine all wet ingredients and spices until all combined. Empty the nuts and seeds into a bowl. Line a baking tray with parchment paper.

The Pumpkin Spiced Dried Fruit Adds To The Great Flavour Of This Low Carb Granola.


Add the almonds, pecans, walnuts, and shredded coconut to the food processor. This easy keto granola recipe takes just 10 minutes of prep for a big batch. Preheat to 350 degrees f and line a baking dish with parchment paper.


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